
Caponata Panini
Servings: 4
This recipe comes straight from one of my all time favorite food network chef, Giada DiLaurentiis! I saw her make this delicious panini a few weeks ago on the her Giada at Home show; the episode where she was getting a meal ready for a fancy picnic in the park, now I didn’t have a picnic to go to BUT I was ready to eat! Needless to say it was delicious and I only made a FEW changes!
Ingredients:
Panini
- 4 sourdough demi-baguettes or rolls, halved lengthwise
- 4 slices provolone chesse
- 4 slicese ham
- 1 1/3 cups caponata, recipe follows:


